13-15 h · 20-22 h
Welcome to the food house of Jordi Ribas and Sonia Labrador, we invite you to enjoy a gastronomic experience in a farmhouse surrounded by the rice fields of Pals.
A cooking proposal based on the flavors of the traditional cookbook of Catalan cuisine. In the kitchen the chef Jordi Ribas does not leave anyone indifferent, his personality transmitted to the dish.
In search of a cuisine with personality, with all the essence of the past and to enjoy now.
Own kitchen-garden planning for sustainable production. Self-production all year round in 80% of the vegetable world.
Our outdoor spaces available for events. At Club Sol Blanc
13-15 h · 20-22 h